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Goan-Style Lobster
A fragrant seafood dish featuring lobster meat glazed in butter, served with a spiced toasted coconut and tamarind sauce.
Lobster on Morecambe Bay Shrimp Hash
Decadent lobster served over crispy potato and shrimp hash with a rich cream sauce and a side salad.
Lobster with Garlic Butter, New Potatoes and Watercress Salad
Boiled lobster halves served with sautéed whelk garlic butter, tender new potatoes, and a fresh dressed watercress salad.
Dragon Prawn Noodles
A luxurious stir-fry featuring boiled lobster and wheat noodles tossed in a savory ginger, garlic, and yellow bean sauce.
Lobster and Mango Salad with a Beurre Noissette
Blanched lobster and softened mango served with a citrusy dressed salad and rich foaming nut-brown butter sauce.
Crab and Lobster Tart
A refined seafood tart featuring crab and lobster meat in a creamy custard, baked in a blind-baked pastry case.
A Medley of Shellfish with Baby Vegetables
Delicious fresh seafood in a creamy sauce served with seasonal vegetables, featuring lobster, langoustines, scallops, clams, and mussels.
Butter-Poached Lobster with Asparagus, Spinach and Maltaise Sauce
Butter-poached lobster served with wilted spinach, sautéed asparagus, and a citrus-infused Maltaise sauce made with blood orange.
Chilli Lobster Spaghetti
A big-flavoured, luxurious pasta dish featuring cooked lobster chunks in a creamy chilli, lemongrass, and lime leaf sauce.
Chilli Tomato Pizza and Lobster Calzone
Authentic Neapolitan dough topped with San Marzano tomatoes, mozzarella, pecorino, and chillies, or filled with cooked lobster for calzones.
Fish Pie with Garden Peas
A luxurious fish pie featuring smoked haddock, salmon, cod, lobster, and prawns topped with cheesy piped mashed potatoes and peas.
Flambéed Lobster
Succulent lobster meat flambéed in brandy and finished with a rich, buttery fish stock sauce and fresh chervil.
Fruits de Mer with Homemade Rye Bread and Whipped Butter
Fresh steamed seafood served with homemade rye bread, whipped butter, and a zesty handmade lemon mayonnaise.
Goan Lobster Curry
A quick and easy seafood curry with lobster, coconut milk, and aromatic spices. Serve alongside fragrant pilau rice.
Gratinated Scallops and Lobster
Pan-seared scallops and lobster meat layered with julienned vegetables, topped with a creamy mustard sauce and melted Gruyère cheese.
Lobster and Fillet Steak with Straw Fries and Green Salad
Succulent grilled steak paired with buttery lobster, served alongside crispy thin-cut fries and a zesty tarragon-dressed green salad.
Lobster and Langoustine with Champagne Sauce, Skinny Fries and Green Beans
Cooked lobster and langoustines in a rich champagne caviar sauce, served in shells with spinach, mushrooms, and skinny fries.
Lobster and Scallops with Ginger Chutney and Sauté Green Vegetables
Luxurious seafood dish featuring pan-seared scallops and lobster served with homemade ginger chutney and sautéed kai lan.
Lobster and Sea Bass with Carrot Julienne
Pan-fried lobster and sea bass served with a foamy white wine, cream, and lobster sauce over julienned vegetables.
Lobster Ravioli with Sautéed Courgettes and Leeks
Delicate lobster and salmon ravioli served with sautéed vegetables, blanched asparagus, and a rich creamy lobster-infused sauce.
Lobster Thai Curry with Butter Basmati Rice and Coriander Cress
A rich Thai green curry featuring meaty lobster pieces served alongside aromatic buttered basmati rice and fresh coriander cress.
Lobster Thai Red Curry with Pad Thai
Succulent lobster meat in a vibrant red curry sauce served alongside flavorful prawn pad Thai noodles and crushed peanuts.
Lobster Thermidor and Caesar Salad
Luxurious lobster thermidor served with a crisp romaine Caesar salad and homemade croutons.
Lobster Thermidor with Chips
Luxurious cooked lobster meat in a creamy mustard sauce topped with parmesan cheese, served with golden double-fried hand-cut chips.
Lobster Thermidor
Luxurious lobster meat cooked in a creamy mustard sauce, grilled in shells, and served with golden matchstick fries.
Lobster Tortellini with Fennel Sauce
Handmade pasta filled with lobster, served with a rich fennel cream sauce and sautéed courgette garnish.
Lobster Tortellini with Lobster Sauce
Hand-made pasta pillows filled with succulent lobster meat, served with a rich, creamy cognac-infused lobster shell bisque and samphire.
Lobster, Tomato and Basil Spaghetti
Rich lobster bisque mixed with fresh tomatoes, spaghetti, and zingy basil, topped with butter-seared lobster claws.
Scallop and Lobster Curry with Tamarind Sauce and Steamed Rice
A luxurious seafood curry featuring a homemade spice paste, tamarind stock, and perfectly seared scallops and lobster with steamed rice.
Scallop Soufflé with Shellfish Sauce, Lobster, Langoustine, Clams and Mussels
A luxurious seafood extravaganza featuring delicate scallop soufflés served with a rich shellfish sauce, lobster, and spring vegetables.
Shellfish Stew
A quick, healthy seafood stew featuring lobster, white fish, and mussels cooked in a fennel and white wine base.
Stir-Fried Lobster with Black Bean Sauce
Deep-fried lobster tossed with aromatic garlic, ginger, peppers, and black bean paste in a savory simmering sauce.
Warm Smoked Lobster Salad with Radish and a Lime Vanilla Mango Dressing
Elegant smoked lobster salad featuring a sweet mango-vanilla dressing, fresh radishes, and a diverse selection of specialty salad leaves.
Cold Lobster Salad with Tarragon Vinaigrette
Luxurious chilled lobster salad featuring a tarragon vinaigrette, creamy lobster reduction, and sliced new potatoes for a refined appetizer.
Homemade Linguine with Lobster Sauce
James Martin’s decadent dish featuring handmade pasta, fresh lobster, and a rich, creamy seafood reduction finished with fresh herbs.
Butter Poached Lobster, Spiced Carrot Purée and Lemon Verbena Sauce
Exquisite fine dining lobster paired with a spiced carrot purée, morels, broad beans, and a delicate lemon verbena foam.
Lobster Rolls
Lush brioche rolls filled with a mixture of lobster, pickled celery, tarragon mayonnaise, and lemon juice.
Steamed Lobster Stir Fried with Black Bean and Chilli Sauce
Succulent steamed lobster pieces stir-fried in a wok with ginger, garlic, black beans, and a savory soy-based sauce.
Lobster with Cheese Sauce
Succulent cooked lobster halved and smothered in a rich, creamy homemade cheese sauce then grilled until golden and bubbling.
Lobster with Spaghetti
An easy spaghetti dish featuring cooked lobster, cherry tomatoes, and fresh basil in a light white wine sauce.
Lobster with Crème Fraîche Mashed Potato and Vierge
Succulent lobster served over smooth crème fraîche mashed potatoes with a fresh tomato and herb vierge dressing.
Roasted Lobster with Champagne Soufflé
Succulent lobster meat topped with a light, airy champagne soufflé, baked until golden and served with fresh herbs.
Spaghettini with Lobster
An Italian seafood classic featuring whole lobster and spaghettini pasta in a rich, homemade tomato and basil sauce.
Lobster Roll with Thousand Island Dressing
Succulent chunks of cooked lobster tossed in home-made Thousand Island dressing and served in toasted brioche rolls with cress.
Lobster Mousse With Warm Champagne and Chive Sauce
A decadent seafood mousse made with lobster and prawns, served with a frothy champagne cream sauce and salmon caviar.
Lobster with Escargot Butter
Succulent lobster meat baked with a rich mushroom and herb compound butter, served with sautéed buttery samphire.
Lobster with Lobster Tortellini
A decadent, restaurant-style dish featuring fresh lobster, handmade scallop-filled tortellini, and a rich, foamy lobster sauce.
Barbecued Lobster with Mojo de Ajo (Garlic and Chilli Sauce)
Grilled lobster halves basted in a slow-simmered garlic and chipotle oil sauce, served with fresh coriander and lime wedges.
Mixed Seafood in a Bengali Broth (Macher Jhol)
A flavorful Bengali fish stew featuring halibut, scallops, prawns, lobster, and squid in a spiced aromatic broth.