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Beer-Battered Haddock with Mushy Peas, Sweet Potato Chips and Tartare Sauce
Crispy beer-battered haddock served with seasoned mushy peas, golden sweet potato chips, and a homemade herbed tartare sauce.
Crispy Chilli Beef
Thinly sliced beef batons marinated, battered, and deep-fried until crispy, سپس tossed in a reduced sweet and spicy sauce.
Apricot and Cinnamon Fritters
Crispy battered apricots deep-fried until golden, then dusted with sweet icing sugar and aromatic cinnamon for a quick dessert.
Scotch Egg with Apple
Boil eggs, wrap in pork and apple sausage meat with fresh apples, bread with flour and crumbs, then fry.
Sea Bream, Tomato Chutney, Cucumber Relish and Samphire
Lightly spiced battered sea bream served with fresh cucumber relish, smoky tomato chutney, and sautéed samphire.
Crisp Camembert Wedges with Raspberry Sauce
Breaded camembert wedges deep-fried until golden, served with a sweet and tangy strained raspberry sauce.
Battered Cod with Chips and Homemade Tomato Ketchup
Crispy beer-battered cod served with double-fried chips and a rich, spiced homemade tomato ketchup.
Cheese Nuggets with Grape Chutney and Pecan Salad
Deep-fried melted cheese chunks served with a homemade grape and tomato chutney and a honey-mustard dressed pecan salad.
Chilli Cheese Croquettes with Tomato Cumin Sauce and Rocket and Watercress Salad
Golden-brown potato and cheese croquettes served with a spiced tomato sauce and a fresh peppery rocket and watercress salad.
Deep Fried Soft-Shell Crab With Aioli and a Watercress Salad
Deep fried soft-shell crabs in a light beer batter served with homemade saffron aioli and a spicy watercress salad.
Fig Fritters with Vanilla Ice Cream
Crispy deep-fried figs coated in a light batter, served immediately with scoops of cold vanilla ice cream.
Fish, Chips and Curry Sauce
Dover sole in a crisp beer batter, served with homemade chips and a savory, spiced cream curry sauce.
Grilled Pork Chop with Crisp Black Pudding, Cider Sauce and Greens
Grilled pork chops served with a rich apple cider sauce, deep-fried panko-crusted black pudding, and steamed spring greens.
Homemade Tomato Ketchup with Chicken Goujons
Prepare a homemade spiced tomato ketchup to serve alongside crispy, golden-brown breaded chicken breast strips.
Peanut Chicken with Satay Sauce and Little Gem Salad
Breaded chicken strips served with a homemade chunky peanut satay sauce and a fresh, zesty radish and mint salad.
Smoked Haddock Fish Cake with Curry Mayonnaise and Watercress
Crispy panko-coated smoked haddock fish cakes stuffed with soft-boiled quail eggs, served with homemade curry mayonnaise and dressed watercress.
Smoked Haddock Fish Cakes with Chilli Jam and Watercress
Smoked haddock fish cakes served with a spicy, creamy chilli jam and a fresh, zesty watercress salad.
Smoked Mackerel Croquettes with Chilli Jam
Crispy smoked mackerel and potato balls served with a sweet and spicy homemade chilli jam blended with crème fraîche.
Stilton-Stuffed Mushrooms with Cranberry Relish
Bite-sized stuffed mushrooms with oozing Stilton centers, served with fresh herb salad and a tangy homemade cranberry relish.
Tempura Bananas with White and Dark Chocolate Mousse and Space Dust
Crispy battered bananas served alongside layered white and dark chocolate mousse, finished with chopped hazelnuts and popping candy.
Vodka and Tonic Soft-Shell Crab with Saffron Aioli and Seasonal Salad
Crispy vodka-battered soft-shell crabs served alongside a rich saffron aioli and a fresh, zesty seasonal salad.
Banana Fritters with Chocolate Sauce
Crispy deep-fried banana halves served with a smooth, warm chocolate dipping sauce.
Honey and Ginger-Glazed Ribs with Pak Choi Tempura and Mango Salsa
Boiled and baked glazed pork ribs served with crispy deep-fried pak choi and a fresh, zesty mango salsa.
Smoked Duck and Asparagus Spring Rolls with Plum Sauce
Crispy deep-fried filo triangles filled with tender asparagus, smoked duck, and sweet plum sauce, finished with toasted sesame seeds.
Crab Balls with Tomato Sauce
Deep fried crab fritters served with homemade tomato sauce and easy tomato confit for an impressive starter dish.
Cheeseburger with Onion Rings
A beef fillet patty topped with fried goat's cheese, served with crispy deep-fried onion rings on toasted ciabatta bread.
Tempura Prawns with Mango, Pepper and Chilli Salsa
Crispy deep-fried beer-battered prawns served with a vibrant, zesty mango and chili salsa and fresh herb garnish.
Polenta-Coated Gurnard with Sweetcorn and Tomato Relish and Jalapeño Mayonnaise
Crunchy polenta-coated gurnard fillets served with a fresh sweetcorn tomato relish and a zesty homemade jalapeño mayonnaise.
Crisp Lemon Sole with Chilli, Sesame and Soy
Crispy deep-fried lemon sole marinated in a spicy soy and sesame sauce, served in a decorative fried fish skeleton bowl.
Breaded Mushrooms with Chilli and Herb Dip
Crispy deep-fried mushrooms served with a creamy Greek yoghurt, garlic, and fresh herb dipping sauce.
Smoked Haddock Scotch Egg with a Black Pudding and Pickled Onion Salad
Gourmet smoked haddock scotch eggs served with crispy black pudding, pickled shallots, and a zesty curry mayonnaise garnish.
Scotch Egg of Black Pudding
Savory sausage and black pudding wrapped soft-boiled eggs, breaded and deep-fried until golden and crispy.
Crisp Fried Prawns in Kadaifi Pastry with Harissa and Preserved Lemon Salsa
Golden-brown prawns wrapped in crunchy kadaifi pastry, served with a spicy salsa of harissa, preserved lemon, and fresh coriander.
Onion Bhajis with Mango Salsa
Deep-fried spiced onion fritters served with a fresh and tangy mango and tomato salsa.
Sweet Potato Crisps
Thinly sliced sweet potatoes deep fried until golden, drained, and seasoned for a simple, crunchy vegetarian snack.
Broccoli Fritters
Crispy golden broccoli florets deep-fried in a spiced sesame seed batter until perfectly crunchy and warm.
Deep Fried Strawberries and Ice Cream
Thickly sliced strawberries coated in batter, deep fried until golden, and served with marshmallows and vanilla ice cream.
Deep-Fried Caerphilly with Pineapple Chutney
Crispy breaded wedges of Caerphilly cheese served with a homemade spicy pineapple chutney and fresh garden salad.
Pumpkin Fritters
Steamed pumpkin mashed with ginger, formed into patties, battered with lager, and deep-fried until golden and crisp.
Pork Burgers with Spiced Apple Chutney, Leek Rings and Carrot Chips
Pan-fried pork patties served with homemade spiced apple chutney, crispy deep-fried leek rings, and buttery orange-glazed carrot chips.