Honey and Ginger-Glazed Ribs with Pak Choi Tempura and Mango Salsa
Boiled and baked glazed pork ribs served with crispy deep-fried pak choi and a fresh, zesty mango salsa.
Estimated Nutrition
Calories
825.2
kcal / serving
1650.4 kcal total
Carbs
72.6g
per serving
145.2 g total
Fat
41.2g
per serving
82.3 g total
Protein
39.3g
per serving
78.5 g total
Cook Time
25
minutes
Serves
2
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
Method
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