Scotch Egg with Apple
Boil eggs, wrap in pork and apple sausage meat with fresh apples, bread with flour and crumbs, then fry.
Estimated Nutrition
Calories
629.1
kcal / serving
2516.4 kcal total
Carbs
65.2g
per serving
260.6 g total
Fat
29.6g
per serving
118.5 g total
Protein
25.5g
per serving
102.1 g total
Cook Time
20
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
Fruits
3
piece
Apple
Preferably Cox, peeled and finely chopped
GrainsCereals
150
g
250
g
Meat
4
piece
Pork And Apple Sausage
Skins removed
OilsFats
500
ml
Vegetable Oil
For deep frying
Method
1
2
3
4
5
6
7
8
9
10