Scotch Egg with Apple

Boil eggs, wrap in pork and apple sausage meat with fresh apples, bread with flour and crumbs, then fry.

Estimated Nutrition
Calories
629.1
kcal / serving
2516.4 kcal total
Carbs
65.2g
per serving
260.6 g total
Fat
29.6g
per serving
118.5 g total
Protein
25.5g
per serving
102.1 g total
Cook Time
20
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
4
piece
Egg
Free-range, to be soft boiled
15
ml
Milk
A splash
Fruits
3
piece
Apple
Preferably Cox, peeled and finely chopped
GrainsCereals
Meat
4
piece
NutsSeeds
1
pinch
Sea Salt
To taste
1
pinch
OilsFats
500
ml
Vegetable Oil
For deep frying

Method

1
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10
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