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Crisp Camembert Wedges with Raspberry Sauce

Breaded camembert wedges deep-fried until golden, served with a sweet and tangy strained raspberry sauce.

VegetarianAppetiserCheeseRaspberryDeep Fried
Estimated Nutrition
Calories
1092.6
kcal / serving
2185.2 kcal total
Carbs
65.3g
per serving
130.6 g total
Fat
76.2g
per serving
152.4 g total
Protein
36.4g
per serving
72.8 g total
Cook Time
15
minutes
Serves
2
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
50
g
Flour
for dredging
50
g
Sugar
Dairy
200
g
Camembert
chilled
2
piece
Egg
free-range, beaten
Fruits
500
g
Raspberry
fresh
10
ml
Lemon Juice
freshly squeezed
GrainsCereals
100
g
White Breadcrumbs
dried
NutsSeeds
1
1
Salt
to taste
1
1
Black Pepper
freshly ground, to taste
OilsFats
500
ml
Rapeseed Oil
for deep frying

Method

1
2
3
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10
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