Recipe Search
A fast, no-nonsense recipe search. Filter by ingredients, equipment, and dietary needs. Just the essentials, no life stories.
Search recipes by what you've actually got. Straight forward. no waffle. Unless you're searching for waffles.
Spicy Asian Beef in Lettuce Cups
Lemongrass, ginger, and soy marinated beef served in lettuce leaves with glass noodles, carrot, and toasted sesame seeds.
Seared Steak on a Potato Cake with Red Wine Sauce, Pea Purée and Turmeric Potatoes
Seared sirloin served with turmeric potato slices, a smooth pea purée, and a glossy red wine reduction sauce.
Portuguese-Style Steak
Seared sirloin steak flambéed with Cognac, served with a rich red wine cream sauce, crispy ham, and a fried egg.
Steak au Poivre with Chips and Watercress Salad
Sirloin steaks stuffed with Peppadew peppers, seared with peppercorns, and finished in a creamy brandy and red wine sauce.
Steak with Béarnaise Sauce
Pan-seared sirloin steaks served with a rich, homemade butter and herb emulsion sauce flavored with tarragon and lemon.
Chargrilled Steak with Mushroom Sauce
Seared sirloin steak served with a rich red onion, garlic, and Portobello mushroom red wine reduction sauce.
Chilli Steak with a Spicy Cream Sauce and Egg Noodles
Seared sirloin steak served over egg noodles with a zesty white wine, chili, and fresh coriander cream sauce.
Sticky Stir-Fried Beef
Sauté aromatics and sweetcorn with beef strips before glazing in a savory honey, ketchup, and sesame seed sauce.
Sichuan Pepper Beef Stir-Fry
Fragrant spices, savoury soy, and crunchy vegetables combine in this easy, flavorful beef stir-fry served with steamed jasmine rice.
Cheesesteak Sandwich with Grilled Onions
A perfect steak sandwich featuring seared sirloin, sautéed onions, mushrooms, peppers, and melted cheese on a toasted roll.
Aztec Molcajete
A traditional Mexican feast featuring grilled steak, chicken, and chorizo in a spicy tomato salsa with homemade refried beans.
Sirloin Beef, Chips, Baby Beetroot and Spinach
Succulent sirloin steaks served with double-fried chips, vibrant baby beetroots, buttered spinach, and a rich homemade beef jus.
Beef Madras
A spicy beef curry with homemade gravy, served alongside aromatic cardamom pilau rice and garnished with fresh coriander.
Aged Sirloin Steak with Thai Salad and Toasted Hazelnuts
Seared aged sirloin steaks served with a vibrant Thai-inspired salad, aromatic dressing, and crunchy toasted hazelnuts.
Beef Goulash
Brown steak and sauté vegetables before simmering in a paprika-spiced tomato stock and finishing with sour cream and parsley.
Bone Marrow with Sirloin Steak, Bordelaise Sauce and Sautéed Sprouts with Chestnuts
Rich roasted bone marrow served with pan-seared sirloin steak, a classic bordelaise sauce, and nutty sautéed Brussels sprouts.
Griddled Sirloin Steak with Brioche, Garlic and Parsley Crumb
Pan-seared sirloin steaks topped with bright green brioche crumbs, served with grilled plum tomatoes and a fresh avocado salad.
Grilled Sirloin Steak with Salsa Verde
Simple sirloin steak served with herb salsa verde, garlic butter stuffed field mushrooms, and golden deep-fried chips.
Pan-Fried Sirloin Steak with Red Wine and Snail Sauce
Pan-fried sirloin steaks served with a rich red wine snail sauce, roasted shallots, and smooth buttery mashed potatoes.
Seared Sirloin Steak with a Rendang Sauce and Asian Slaw
Seared sirloin steaks served with a rich, reduced rendang spice sauce and a fresh, crunchy dressed Asian slaw.
Sirloin Steak with Peppercorn Sauce, Mash and Hazelnut Beans
Classic sirloin steaks served with a creamy peppercorn sauce, buttery mashed potatoes, and green beans tossed with toasted hazelnuts.
Thai-Style Beef Salad with Tagliatelle
A quick fusion dish featuring seared sirloin steak, stir-fried vegetables, and tagliatelle tossed in a spicy Thai-inspired dressing.
Chargrilled Steak with a Brandy Mushroom Cream Sauce, Chips and Honeyed Carrots
Seared sirloin steak served with a rich brandy mushroom cream sauce, herb-roasted potato wedges, and glazed honeyed baby carrots.
Roquefort Steak with Mushrooms and Sweet Potato Chips
Sautéed mushrooms and Roquefort cheese top seared sirloin steak, served alongside oven-roasted herbed sweet potato chips and garlic.
Stilton-Crusted Steak with a Red Wine Reduction
Seared sirloin steak topped with melted Stilton, served with pea purée, honey-glazed carrots, and a red wine reduction.
Stuffed Portobello Mushrooms
Portobello mushroom filled with a blend of steak, garlic, onion, and Roquefort cheese then oven-baked until golden.
Gourmet Blue Cheese Burger with Chilli Chips and Herb Salad
Mini-blended steak patty topped with melted Stilton, served on crusty bread with spicy oven-roasted potato wedges and fresh parsley.
Griddled Steak with Spicy Potato Wedges, Garlic Cream Cabbage and Blue Cheese Sauce
Succulent sirloin steak served with roasted spicy potato wedges, creamy garlic cabbage, and a rich melted Stilton cheese sauce.
Deluxe Steak Sandwich Served With Stilton Sauce
Seared sirloin steak and griddled onions on toasted bread, topped with a rich white wine and Stilton cream sauce.
Mushroom Stroganoff on Garlic Bruschetta with Seared Beef
Creamy mushroom stroganoff served over garlic-infused grilled bread, topped with seared sirloin steak, yoghurt, and fresh chives.
Peppered Steak with Roasted Asparagus, 'Drunken' Potatoes, Roasted Tomatoes and Mustard Sauce
Seared peppered steak served with wine-braised potatoes, roasted vegetables, and a creamy Dijon mustard sauce.
Peppered Steak with Wild Mushroom Sauce and Sweet Potato Chips
Pan-seared pepper-crusted steak served with a creamy wild mushroom sauce and oven-baked sweet potato chips.
Pepper Steak with Roasted Baby Tomatoes and Summer Purée
Crushed peppercorn-crusted sirloin steaks served with roasted vine tomatoes and a vibrant green vegetable and ricotta purée.
Pan-Fried Sirloin Steak with Shallots, Celeriac Purée, Wild Mushrooms and Madeira Cream Sauce
Pan-fried sirloin steak served with a smooth celeriac purée, roasted shallots, wilted spinach, and a rich Madeira mushroom cream sauce.
Spiced Moroccan Beef with Roasted Peppers and Couscous
Flavorful Moroccan beef seared and served over spiced couscous with harissa paste, roasted peppers, and olives.
Salad of Spinach, Rare Roast Beef, Walnuts and String Potatoes
A fresh spinach salad topped with rare roasted sirloin strips, crunchy walnuts, and golden deep-fried potato batons.
Sirloin Steak with Spicy Potato Wedges, Roasted Tomatoes and Red Wine Sauce
Pan-seared sirloin steak served with oven-roasted spicy potato wedges, plum tomatoes, and a rich red wine reduction sauce.
Sirloin Steak with New Potatoes and Tartare and Oyster Mayonnaise
Seared aged sirloin served with a fresh spring vegetable salad, herb-infused tartare dressing, and a creamy, blended oyster mayonnaise.
Sirloin Steak with Chunky Chips
Thick juicy grilled sirloin steaks served alongside double-fried hand-cut chunky chips and grilled tomatoes.
Beef Wraps with Mozzarella, Chilli and Herbs with Mash and Grilled Onions
Stuffed sirloin steak rolls served with creamy chive mash, grilled onion wedges, and fresh mozzarella and tomato slices.
Chinese Beef with Cashews and Soy Chilli Dressing
Pan-fried sirloin steak served over rice noodles with a spicy soy, honey, and lime glaze.
Crisp Beef and Noodle Rolls with Soy and Honey Sauce
Crispy noodle-wrapped beef strips served with a sweet soy-honey dipping sauce and steamed broccoli.
Grilled Sirloin with Roast Garlic, Pancetta, Thyme Butter and Sweet Garlic Kale
Grilled sirloin steak served with homemade roasted garlic and pancetta butter, accompanied by sautéed garlic kale and cherry tomatoes.
Spicy Coconut Soup with Glazed Beef
A fragrant coconut soup with egg noodles topped with honey and soy glazed pan-seared sirloin steak.
Steak Stuffed with Stilton and Sweet Potato Ratatouille
Pan-seared sirloin steak stuffed with Stilton and herbs, served alongside a roasted sweet potato and pepper ratatouille.
Stilton-Crusted Steak with Red Wine Sauce, Butternut Squash and Red Pepper
Pan-seared sirloin topped with a cheesy Stilton crust, served alongside a rich red wine sauce and sautéed butternut squash.
Steak Maman Blanc with Sautéed Potatoes
Seared sirloin steaks served with a simple pan sauce and golden sautéed potatoes finished with butter, parsley, and shallots.
Sirloin Steak with Garlic Pak Choi, Roast Mushrooms, Jasmine Rice and Teriyaki Sauce
Pan-seared sirloin steak served with wilted pak choi, citrus segments, crispy spring greens, and a homemade teriyaki sauce.
Japanese-Style Carpaccio
Thinly sliced raw sirloin steak topped with lemon, sesame seeds, coriander, soy sauce, and crispy deep-fried leeks.
Ribbon Steak with Chicory and Anchovy Dressing
Sophisticated pan-seared steak ribbons served over a crisp chicory and rocket salad with a tangy, homemade anchovy dressing.
Steak and Perfectly Cooked Chips
Follow Simon Hopkinson's steps for deep-fried Maris Piper potatoes and griddle-seared sirloin steak served with Dijon mustard.
Steak and Brie 'Sandwich' with Toasted Sweetcorn, Peas and Roasted Carrots
Pan-seared sirloin steak layered with melted Brie, served alongside roasted baby carrots and a vibrant sautéed sweetcorn and pea medley.
Steak with Caramelised Shallots and Sweet Potato Chips
Pan-seared sirloin steak served with soft golden shallots and crispy deep-fried sweet potato chips.