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Mixed Berry Parcel with Berry Coulis
Puff pastry filled with berries, baked until golden, and served with a smooth, strained berry coulis and fresh mint.
Red Fruit and Wine Soup with Vanilla Cream
A sophisticated dessert featuring reduced red wine syrup poured over mixed berries and topped with fresh vanilla-infused whipped cream.
Classic Summer Berry Sorbet
A refreshing, super-smooth fruit sorbet made with summer berries, orange juice, liqueur, and a light folded meringue.
Summer Fruits Gâteau
A chilled dessert featuring sponge flans, whipped brandy cream, ladyfingers, and fresh raspberries layered into a stunning summer cake.
Summer Berries and Red Wine Jelly
A sophisticated chilled dessert featuring mixed seasonal berries paired with a shimmering, hand-chopped red wine and port jelly.
Berry Crumble Traybake
An easy layered traybake inspired by American coffee cakes, featuring a thick berry filling and a buttery crumble topping.
Individual Summer Puddings with Summer Berries
British chilled dessert featuring bread-lined timbales filled with simmered summer berries and served with a syrupy fruit sauce.
Berry Cheesecake in a Glass
An easy, quick dessert featuring layers of buttered ginger biscuits, sweetened lemon mascarpone, and a warm berry compote.
Basil and Summer Fruit Pudding with Basil Syrup
Layer bread and berry puree into ramekins with basil-infused fruits, chilled and served with a sweet homemade basil syrup.
Clotted Cream Rice Pudding with Berry Sauce and Mini Doughnuts
An intensely rich, creamy rice pudding served with a fresh red berry sauce and homemade sugar-dusted mini doughnuts.
Eton Mess with Berry Coulis
A crunchy twist on a classic dessert featuring whipped cream, cornflakes, and a zesty homemade berry coulis.
Génoise Sponge with Blueberry Compote and Vanilla Cream
A light sponge cake layered with homemade blueberry compote and thick vanilla-infused whipped cream, perfect for dessert or afternoon tea.
Hot Chocolate Fondants with Summer Berries and Mint Froth
Rich chocolate fondants with a truffle center, served alongside frothy mint-infused milk and fresh summer berries.
Mixed Berry Gratin With Basil Sabayon
A sophisticated fruit dessert featuring fresh mixed berries topped with a champagne-infused basil sabayon and caramelized to golden perfection.
Passion Fruit Delice with Autumn Berries
An elegant passion fruit mousse cake with Italian meringue, sponge base, fruit glaze, and fresh autumn berries.
Puff Pastry and Raspberry Stack
Crisp puff pastry discs layered with creamy mascarpone and fresh berries, finished with a smooth raspberry coulis and mint.
Summer Pudding with Clotted Cream
Individual summer puddings filled with sweet berries and basil, served with clotted cream and decorative sugar balls.
Victoria Sponge with Mixed Berries
A fancy Victoria sponge filled with fresh whipped cream and syrup-coated mixed berries for a special teatime treat.
Poached Vanilla Meringue with Fruit Compôte
Whisked egg whites poached in vanilla-infused milk, served over a warm seasonal berry compôte.
Raspberry and Blueberry Millefeuilles
Crispy homemade puff pastry layers filled with whipped cream, fresh blueberries, and raspberry coulis, topped with pink icing and hazelnuts.
Amaretti and Berry Sundae
A delightful layered dessert featuring warm berry sauce, vanilla ice cream, crunchy amaretti biscuits, and melted chocolate.
Boozy Cherries with Mint Cream and Filo Parcels
Sweet syrupy cherries served with crispy buttered filo pastry parcels and fresh minted whipped cream.
Mixed Berry Cheesecake
A quick vegetarian cheesecake featuring a buttery pecan and digestive base topped with a zesty lime and berry cream.
Sugar-Free Queen of Puddings
A classic British dessert featuring creamy custard, fruit coulis, and fluffy meringue topping, reimagined without added sugar.
Madeira Summer Pudding with Warm Chocolate Sauce
Sweet Madeira cake layered with spiced summer berries, chilled until firm, and served with a rich, warm chocolate ganache sauce.
Meringue Tranche with Berries and Cream
A spectacular rectangular pavlova style dessert featuring crisp meringue, creamy Greek yoghurt, and fresh berries, perfect for sharing.
Summer Party Gâteau
A show-stopping four-layer Genoese sponge cake filled with whipped cream and mixed fresh berries, dusted with icing sugar.
Meringues with Summer Berries
Pillow soft meringues served with luscious whipped cream and fresh seasonal berries for a light and fruity summer treat.
Macerated Scottish Berries with Mascarpone Sorbet
Scottish berries macerated in Cointreau served with a homemade creamy mascarpone sorbet and fresh mint garnish.
Marzipan Berry Cakes
Small, warm almondy cakes featuring marzipan and fresh berries, perfect for a festive treat after a winter walk.
Summer Pudding with Berries and White Chocolate Cream
A classic chilled berry dessert using white chocolate bread, served with a rich mascarpone and white chocolate cream.
Lemon Cream with Berry Compote
A velvety lemon-infused cream dessert topped with a sweet homemade berry compote and served with shortbread.
Crêpes with Raspberries and Cream
Whisk flour, eggs, and milk into a smooth batter, fry thin pancakes, and serve folded with raspberries and cream.
Poached Fruit in Brandy with Cream Quenelles
Red wine and brandy poached forest fruits topped with sweetened cream cheese quenelles for a quick vegetarian dessert.
Individual Summer Puddings
Traditional British summer berry puddings made by layering syrup-soaked bread with fresh berries and chilling until set.
Tres Leches Cake
A sweet vegetarian sponge cake soaked in a rich three-milk sauce and topped with fresh seasonal berries.
Blackberry Fool with Hazelnut Biscuits
A creamy, marbled autumnal blackberry fool served alongside crisp, homemade hazelnut biscuits for a delightful vegetarian dessert.
Summer Berry Cheesecake
An easy-peasy ginger and citrus cheesecake prepared in advance, chilled overnight, and topped with fresh summer berries and mint.
Summer Berry Trifle
A classic layered dessert featuring jam-filled sponge, fresh strawberries, strawberry jelly, thick custard, whipped cream, and toasted almonds.
Toasted Crumpets and Warm Spiced Berries with Yoghurt and Honey
Toast crumpets, warm mixed berries with spice until softened, then top with glossy yoghurt and a drizzle of honey.
Lemon Berry Gâteau
Soft lemon sponge cake layered with blackberry mascarpone frosting, fresh berries, and piped double cream, topped with chocolate flakes.
Red Wine Soufflé
A fancy full-bodied red wine soufflé served with a macerated mixed berry salad and a dollop of crème fraîche.