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Buttermilk Plum Pancakes
Whisk batter, stir in diced plums, and fry ladlefuls until golden. Serve sweet pancakes drizzled with honey.
Asian Sweet and Sour Duck with Sautéd Broccoli and Plum Salsa
Pan-seared duck breast roasted in sweet and sour glaze served with stir-fried broccoli and a fresh plum salsa.
Asian-Style Duck Glazed with Plum and Soy
Pan-fried duck breast glazed with honey, soy, and plum, served with fresh lettuce and tender boiled potatoes.
Plum Tart with Sweet Mint Pastry and Vanilla Cream
Pan-fried mint-infused pastry topped with fresh plums and sugar, served alongside a rich vanilla-seeded whipped cream.
Crispy Duck with Apricot and Plum Sauce
Crispy-skinned duck breast served with a homemade sticky apricot and plum reduction and fresh salad leaves.
Apple and Bacon Chutney
A quick chutney made by simmering fruit and spices into a syrup before stirring in crispy fried bacon pieces.
Sugar Plum Fairy Cakes
Chocolate-covered spiced sponge cakes topped with orange-infused plums and French meringue buttercream. A festive treat fit for a prima ballerina.
Plum and Walnut Salad with Croutons
A fresh herb salad with toasted walnuts and plums, topped with warm, cheesy blue cheese ciabatta croutons.
Plum Pudding with Vanilla and Cinnamon Syrup
Sweet plums cooked in red wine, encased in shortcrust pastry, and served with a spiced vanilla and cinnamon syrup.
Stewed Plums with Sweet Goats' Cheese Cream
Plums simmered in spiced red wine served with a sweet, creamy goat cheese topping.
Roast Duck with Chilli and Plum Sauce and Peanut Crushed Potatoes
Pan-seared duck breast served with a spicy plum reduction and crushed new potatoes mixed with peanuts and fresh dill.
Cheese on Toast with Cranberry and Plum Chutney
Thick bread topped with a savory blue cheese mixture, grilled until golden and served with a tangy fruit chutney.
Country Ham Omelette with Red Onion and Plum Relish
A savory ham omelette served with a sweet and tangy homemade red onion and plum relish garnish.
Sweet Plum Bruschetta with Cinnamon Cream
Buttered bread topped with fresh plum slices and brown sugar, baked until bubbling and served with whipped cinnamon cream.
Spiced Duck Breast with Sweet and Sour Plums and Rainbow Rice
Seared spiced duck breast served with roasted plums, baby corn, and a colorful vegetable-infused basmati rice.
Caramel Plum Muffin
Caramelised plums topped with a fluffy muffin batter and baked until golden brown, served with double cream.