Recipe Search
A fast, no-nonsense recipe search. Filter by ingredients, equipment, and dietary needs. Just the essentials, no life stories.
Search recipes by what you've actually got. Straight forward. no waffle. Unless you're searching for waffles.
Buckwheat Pasta with Potatoes and Swiss Chard
A filling baked northern Italian dish featuring buckwheat pasta, potatoes, Swiss chard, and melted cheeses.
Gratin Dauphinois
Indulgent sliced waxy potatoes layered with seasoning and garlic, slow-cooked in double cream until golden and tender.
Braised Moorish-Style Pigs' Cheeks with Picada and Garlic-Cumin Potatoes
Slow-cooked pork cheeks braised in sherry and stock, served with cumin-infused mashed potatoes and a fresh almond picada paste.
Pork with Pomme Purée and Charcutière Sauce
Brined pork chops served with rich mashed potatoes and a creamy herb-infused sauce featuring cornichons and capers.
Five-Spice Roasted Quail with Sweet-and-Sour Cranberry Sauce
Succulent roasted quails served with zesty cranberry sauce, spiced stir-fried potatoes, and seasonal vegetables for a festive Chinese-style feast.
Baked Pork Spare Rib Chops with Pears, Potatoes, Onions and Roquefort Butter
Succulent pork chops roasted with caramelised pears, potatoes, and onions, topped with melting Roquefort butter and served with chicory salad.
Salt Baked Potatoes with Chorizo Mayonnaise and Escabeche of Vegetables
Potatoes baked in a salt crust, served with a homemade chorizo-infused mayonnaise and crisp pickled vegetable escabeche.
British Seaside Chowder With Saffron
A quick, simple seafood soup featuring local shellfish, saffron, and seasonal vegetables in a creamy, aromatic broth.
Pan Roasted Potato and Sardine Tart with Sun Blush Tomatoes
Golden brown pan-roasted potato topped with sardines, rocket pesto, and oven-roasted tomatoes for a generous, delicious meal.
Confit Pork Neck with Celeriac Coleslaw
Slow cooked pork neck in oil, served with crushed potatoes, a julienned celeriac coleslaw, and a vibrant herb dressing.
Flattened Rice with Poha Potatoes
A simple, spicy Indian snack made with soaked flattened rice, sautéed potatoes, and aromatic spices, served with fresh salad.
Sgombro alla Griglia con Capperi (Grilled Mackerel with Capers)
Grilled mackerel served with a warm salad of tomatoes, capers, peppers, and potatoes finished with a white wine reduction.
Tuscan Fries
Hand-cut potato chips fried with unpeeled garlic cloves and fresh aromatic herbs for a fragrant, crispy Italian-style side dish.
Classic Cornish Pasty
An all-in-one portable meal featuring a savory blend of beef, potatoes, swede, and onions wrapped in a smooth pastry.
Hollywood’s Temptation
A Swedish-inspired gratin featuring hot-smoked salmon, onions, and potatoes encased in crisp filo pastry and baked until golden.
How to Make Fish Soup
A flavorful fish soup made with fresh homemade stock, featuring white fish fillets, prawns, mussels, and waxy potatoes.
Cheese and Potato Nests
Mini cheesy potato gratins made with Reblochon, lardons, and white wine, baked in a muffin tin until golden-brown and bubbling.
Fennel Sausages Braised with Lemony Potatoes and Bay Leaves
Braise meaty pork sausages with potatoes, lemon, and bay leaves in a casserole for a simple and flavorful Mediterranean dish.
Roast Chicken with Sausage and Bacon Rolls, Bread Sauce and Gravy-Roasted Potatoes
Roast a perfect chicken served with savory sausage rolls, homemade infused bread sauce, and potatoes finished in rich pan gravy.
Langoustines Flamed in Whisky Sauce with Dill and Lemon Potato Cakes and Salad with Citrus Dressing
Grilled and whisky-flamed langoustines served with pan-fried dill potato cakes and a fresh citrus-dressed micro salad.
Smoked Salmon and Dill Tian with Warm Potato Galette and Fennel and Apple Salad
An elegant dish featuring flaked hot-smoked salmon tians served on buttery potato galettes with a crisp apple fennel salad.
Minestrone Primavera
A fresh-tasting soup of spring vegetables like asparagus and peas, partially blended and served with homemade pesto.
Low-Fat Chicken and Mushroom Pie
A healthy chicken and mushroom pie topped with sliced potatoes instead of pastry, served with steamed green beans.
Slow-Cooked Lamb Shoulder with Boulangere Potatoes
Slow-cooked lamb shoulder over sliced potatoes and onions, roasted until tender and golden. A perfect, effortless Sunday lunch dish.