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Sole Satay Heart
Fillets of sole cooked en papillote in a rich satay sauce, served with basmati rice and a green salad.
Peanut Chicken with Satay Sauce and Little Gem Salad
Breaded chicken strips served with a homemade chunky peanut satay sauce and a fresh, zesty radish and mint salad.
Satay Tiger Prawns with Prawn Pad Thai
Marinated tiger prawn skewers served alongside a classic prawn pad Thai with a rich, homemade peanut satay dipping sauce.
Chicken with Satay Sauce
Succulent chicken marinated in soy and rice wine, stir-fried until golden, then tossed in a creamy, spicy peanut satay sauce.
Beef Satay with Crisp Noodles
Marinated rib-eye beef skewers served over deep-fried crispy rice noodles and garnished with roasted peanuts.
Aubergine Satay Kebabs
Vegetarian skewers featuring grilled aubergine served with a rich, homemade spicy peanut satay sauce and butter glaze.
Aubergine Satay Skewers
Chargrilled aubergine spirals served with a homemade rich and spicy peanut dipping sauce.
Pork Satay Skewers
Succulent pork medallions dredged in cinnamon, pan-fried, and served with a rich, homemade peanut satay sauce on naan bread.
Satay Sauce
A rich, flavorful satay sauce made by blending toasted peanuts with aromatics, shrimp paste, soy, and citrus.
Crocodile or Chicken Skewers with Cashew Nut Satay
Marinated crocodile or chicken strips skewered and grilled, served with a rich, nutty cashew and coconut satay dipping sauce.
Super Satay Chicken
Slow-roasted chicken marinated in Indonesian spices, served with a sweet chilli dip and a fresh peanut and cucumber salad.