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Stuffin' Muffins
Transform leftover stuffing into a brilliant breakfast by baking it with eggs, milk, and seasoning in ramekins.
Christmas Pan Bagnat
A genius left-over sandwich made by layering meat, stuffing, and cranberry sauce inside a hollowed-out loaf, then chilled overnight.
Christmas Club Sandwich
A festive sandwich featuring griddled bread layered with stuffing, turkey, cranberry sauce, and a honey-mustard dressing.
Sausage Palmiers
Golden puff pastry rolls filled with savory sausage meat and stuffing, served with a warm, sweet cranberry sauce glaze.
Turkey and Wild Mushroom Sauté with Cream and Stuffing Dumplings
Sautéed turkey and wild mushrooms in a creamy curry sauce with stuffing dumplings, finished with fresh parsley.
Turkey Stuffing Meatballs with Curry Sauce
Blend turkey and stuffing into meatballs, brown in a pan, bake, and serve with a creamy onion curry sauce.
Bauble and Squeak
A festive Boxing Day bubble and squeak incorporating leftover goose, ham, pumpkin, stuffing, and roast potatoes fried with juniper berries.
Hand-Raised Boxing Day Pie
A festive leftover turkey, stuffing, and cranberry pie encased in traditional hot water crust pastry, perfect for Christmas celebrations.
Turkey, Stuffing and Cranberry Chelsea Buns
Sweet and savoury buns combining classic Christmas flavours of turkey, stuffing, and cranberry in a soft white yeast dough.
Deep-Fried Stuffing Balls
Crispy deep-fried balls made from a mixture of stuffing and cooked turkey, garnished with fresh parsley and soy sauce.