Estimated Nutrition
Calories
425.5
kcal / serving
4255 kcal total
Carbs
63.5g
per serving
634.6 g total
Fat
10.8g
per serving
108.4 g total
Protein
18.3g
per serving
182.5 g total
Cook Time
20
minutes
Serves
10
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
50
g
14
g
Fast-Acting Dried Yeast
Two 7g sachets
CondimentsSauces
280
g
Dairy
40
g
Unsalted Butter
Cut into small pieces, plus extra for greasing
2
piece
Egg
Free-range
150
ml
Milk
Lukewarm
GrainsCereals
500
g
Strong White Flour
Plus extra for dusting
Liquids
90
ml
Water
Lukewarm
Meat
300
g
Turkey
Roasted and shredded
NutsSeeds
10
g
Other
200
g
Stuffing
Leftover sage and onion
Method
1
2
3
4
5
6
7
8
9
10
11
12
13
14