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Sausage, Cauliflower and Fennel Seed Bread Pudding
A savory bread pudding featuring sausage, cauliflower, and fennel seeds in a creamy mustard sauce topped with parmesan cheese.
Penne with Radicchio and Pancetta
A creamy pasta dish featuring savory pancetta, bitter radicchio, and a zesty lemon cream sauce finished with parmesan.
Calamari Ripieni
Squid stuffed with a savory mixture of bread, pine nuts, and anchovies, baked until golden and served with radicchio salad.
Salmon with Mussels and a Chilli Lemon Sauce
Seared salmon fillets simmered with mussels, cockles, lemon, and chilli, served alongside a dressed radicchio and spinach salad.
Griddled Smoked Salmon on Radicchio
Quickly grill oiled smoked salmon until charred and serve atop fresh shredded radicchio with bright lemon wedges.
Sausage, Radicchio and Lemon Gnocchi
Handmade potato gnocchi served with a creamy sausage and lemon sauce, garnished with charred radicchio and toasted breadcrumbs.
Salad of Two Beans, Walnuts, Radicchio and Croutons with Beef Fillet
Pan-seared beef fillet served alongside a vibrant bean and radicchio salad with walnut dressing and crispy rosemary croutons.
Pan-fried Tuna with Salsa Rossa
Quickly fry tuna steaks and serve with a vibrant salsa of roasted peppers, herbs, anchovies, and fresh lemon juice.
Potato Gnocchi, Grilled Radicchio and Sausage Sauce
Handmade potato gnocchi served with a creamy sausage and caper sauce, charred radicchio, and buttery sourdough breadcrumbs.
Nest of Roasted Balsamic Vegetables with Aromatic Wild Rice
Crispy filo pastry nests filled with marinated roasted vegetables and served with fragrant boiled wild rice and fresh herbs.
Beef with Fritto Misto and Chilli Sauce
Thin strips of steak served in a spicy dressing alongside crisp, deep-fried vegetables.
Sichuan Steak
Marinated rib-eye steak served with a vibrant Asian cabbage salad and a homemade honey mustard vinaigrette dressing.