Estimated Nutrition
Calories
805.1
kcal / serving
4830.6 kcal total
Carbs
52.1g
per serving
312.4 g total
Fat
57.6g
per serving
345.5 g total
Protein
19.7g
per serving
118.2 g total
Cook Time
105
minutes
Serves
6
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
Fruits
2
piece
Lemon
zest only
GrainsCereals
65
g
00 Flour
plus extra for dusting
40
g
White Breadcrumbs
preferably sourdough
Liquids
300
ml
Meat
4
piece
Pork Sausage
skins removed
NutsSeeds
300
g
Rock Salt
for baking bed
1
g
Sea Salt
to taste
2
clove
Garlic
finely chopped
1
g
Chili Flakes
to taste
1
bunch
Flat leaf Parsley
roughly chopped
1
g
Black Pepper
freshly ground, to taste
Method
1
2
3
4
5
6
7
8
9
10
11
12