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Sirloin Beef, Chips, Baby Beetroot and Spinach
Succulent sirloin steaks served with double-fried chips, vibrant baby beetroots, buttered spinach, and a rich homemade beef jus.
Beef Steak Burger with Truffle Mayonnaise, Tomato Chutney and Fries
An indulgent gourmet beef burger served with homemade truffle mayonnaise, caramelised tomato chutney, and crispy golden French fries.
Cheeseburger and Fries
Authentic American diner-style burgers served in soft brioche rolls with crispy fries and a thick, creamy vanilla milkshake.
Crab Rarebit with Fries and a Little Gem Salad
Fresh crabmeat topped with cheesy rarebit sauce, served alongside crispy golden fries and a dressed Little Gem lettuce salad.
Fish, Chips, Mushy Peas and Tartare Sauce
James Martin's traditional fish and chips featuring crisp beer batter, homemade mushy peas, and fresh tartare sauce.
Haddock Goujons, Chips and Tartare Sauce
Crispy breaded haddock strips served with golden homemade chips and a fresh, creamy herb-packed tartare sauce.
Ham, Fried Egg, Beer Mustard and Homemade Chips
A classic comfort meal featuring homemade beer mustard, deep-fried hand-cut chips, crispy fried eggs, and warm shredded ham hock.
Lamb Burger with Mint Mayonnaise and Tomato Chutney in a Homemade Brioche Bun
Make juicy lamb burgers in homemade brioche buns topped with mint mayonnaise, tomato chutney, and served with skinny chips.
Moules Marinière with Garlic and Parsley Breadcrumbs and French Fries
A classic French bistro dish featuring steamed mussels in a creamy wine sauce, topped with crunchy garlic breadcrumbs and fries.
Pork Cordon Bleu with Fries
Breaded pork fillets stuffed with cheese and ham, served with homemade fries and tangy tomato ketchup.
Rump Steak, Chips and Béarnaise Sauce
Succulent rump steak served with golden hand-cut chips and a rich, creamy tarragon-infused béarnaise sauce.
Vodka and Tonic Battered Cod with Chips and Tomato Ketchup
James Martin’s perfect homemade fish and chips featuring a unique bubbling vodka and tonic batter and homemade spiced ketchup.
Lomo Saltado with Chips
A traditional Peruvian stir-fry featuring marinated steak, red onions, and tomatoes served alongside crispy twice-fried golden chips.