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Grilled Pear and Spinach Salad with Halloumi
Chargrilled pears and halloumi served over a fresh spinach and red onion salad dressed with olive oil and lemon.
Stuffed Mushrooms
Portobello mushroom filled with a blended mixture of spinach, onion, garlic, halloumi, and breadcrumbs, then baked until golden.
Halloumi, Tomato, Cucumber and Couscous Grain Bowl
A refreshingly easy lunch bowl featuring grilled halloumi cheese, couscous, and fresh vegetables drizzled with extra virgin olive oil.
Quinoa and Halloumi Burger
Healthy vegetarian patties made from quinoa and halloumi, pan-fried then oven-baked for a golden crust and tender center.
Beef Koftas with Grilled Fig and Halloumi Salad
Spiced beef skewers served with grilled figs, golden halloumi, and a zesty dressed salad for a balanced Mediterranean meal.
Roast Chicken with Beetroot and Halloumi Salad
Spatchcocked chicken roasted with a fragrant harissa-style spice paste served alongside a vibrant pink beetroot bulgur and halloumi salad.
Griddled Halloumi
Grilled halloumi and marinated courgette ribbons served over toasted ciabatta for a quick vegetarian open sandwich or appetizer.
Halloumi Saganaki
Halloumi cheese slices dipped in egg and semolina, fried until golden, then drizzled with warm honey and black sesame seeds.
Picnic Basket Pie
An impressive vegetarian hamper-shaped pie stuffed with roasted vegetables, halloumi, mozzarella, and sun-dried tomato couscous in a decorative lattice pastry.
Deep-Fried Halloumi with Potato Röstis
Crispy battered halloumi served over golden potato röstis with a zesty homemade tartare sauce and lemon wedges.
Halloumi and Mango with a Minty Dressing
Golden fried halloumi served over mixed salad leaves and mango slices, topped with a refreshing mint and yoghurt dressing.
Butternut Squash with Rosemary and Halloumi
Thinly sliced butternut squash sautéed with garlic and rosemary, served topped with golden-brown pan-fried halloumi cheese.
Pasta with Halloumi and Red Onion
A quick, satisfying vegetarian pasta dish featuring fried halloumi, red onion, chili flakes, and fresh herbs.
Pasta with Halloumi and Tomatoes
A quick vegetarian pasta dish featuring pan-fried halloumi, fresh tomatoes, garlic, and basil tossed with penne.