Deep-Fried Halloumi with Potato Röstis
Crispy battered halloumi served over golden potato röstis with a zesty homemade tartare sauce and lemon wedges.
Estimated Nutrition
Calories
1063.2
kcal / serving
4252.8 kcal total
Carbs
56.6g
per serving
226.5 g total
Fat
77.6g
per serving
310.2 g total
Protein
34.6g
per serving
138.4 g total
Cook Time
25
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
200
ml
Dairy
Fruits
1
piece
Lemon
juice and zest
GrainsCereals
1
cup
Plain Flour
for dusting
225
g
Liquids
300
ml
Lager
fridge-cold
NutsSeeds
OilsFats
1
l
Vegetable Oil
for deep frying
2
tbsp
Vegetable Oil
for frying röstis
Vegetables
Method
1
2
3
4
5
6
7
8
9
10