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Italian Grissini
Savory Italian breadsticks flavored with blue cheese, parmesan, garlic, and jalapeños, twisted into spirals and baked until golden.
Southern Fried Chicken in Buttermilk
Buttermilk marinated chicken thighs deep fried and served with warm lettuce salad, sourdough croutons, and a creamy ranch dressing.
Southern Fried Chicken
Authentic 48-hour brined chicken served with spicy pineapple coleslaw and homemade cornbread for a deep south flavor experience.
Honey Roast Chicken with Outstanding Roasties
Succulent chicken marinated in honey, ginger, and turmeric served with spiced, crispy roast potatoes for a flavorful family meal.
Chicken Nuggets with Easy BBQ Sauce
Crispy almond-crusted gluten-free chicken nuggets served with a simple, homemade tangy BBQ sauce. Healthy and easy to prepare.
Crisp Coated Rabbit with Sweetcorn Salsa and a Mustard Slaw
Buttermilk-marinated rabbit deep-fried until golden, served with a zesty homemade coleslaw and a sweet, spicy caramelised sweetcorn salsa.
Chicken with Rice, Peas and Dumplings
A classic Caribbean dish featuring spicy fried chicken served with coconut rice, kidney beans, savory sauce, and fried dumplings.
Roasted Cod with Mediterranean Spice Rub
Pan-fried cod fillets coated in a homemade Mediterranean spice rub, served with sautéed potatoes, Toulouse sausages, and balsamic glaze.
Baked Cuban Chicken and Rice
Spice up your rice with paprika and rum by layering golden chicken with spicy sausage, beans, and seasoned stock.
Blackened Halibut with Mango Chutney
Pan-seared spiced halibut steaks served with a sweet and tangy homemade mango chutney and basmati rice.
Halibut with Bean Salad and Tzatziki
Pan-fried spiced halibut steaks served alongside a zesty mixed bean salad and refreshing homemade cucumber tzatziki.
Beef BBQ Ribs
Slowly dry-cured beef short ribs braised in a rich date and stout glaze until tender, then finished on the barbecue.
Corn on the Cob with Burnt-Onion Ketchup
Roast corn on the cob seasoned with spiced butter alongside a homemade, smoky, charred onion ketchup.
Tom's Fried Chicken in a Basket
Marinate chicken in buttermilk, coat in a spiced flour blend, pan-fry until golden, and bake until crunchy.
Cinnamon, Ginger and Red Chilli Wings
Chicken wings cured with garlic, ginger, and chilli, slow-cooked in oil, then roasted until crisp and finished with spiced dusting.