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Masala Chai Baklava
Tea-scented baklava filled with almonds and cashews, flavored with ginger and cardamom, then soaked in a spiced honey syrup.
Baklava with Fig and Orange
Crispy filo layers filled with ginger, orange, and figs, served with a rich caramel cream sauce.
Pistachio Baklava with Vanilla Nectarines and Cardamom Custard
Baklava topped with orange syrup, served with vanilla-roasted nectarines and a creamy cardamom-infused custard.
Coffee and Chocolate Baklava and Breakfast Baklava
Two styles of crunchy baklava featuring spiced honey, nuts, fruit, and coffee-chocolate fillings with homemade syrups for a special brunch.
Baklava with Rose, Cardamom and Pistachio or Orange, Cinnamon, Walnut and Almond
Two varieties of crisp filo pastry rolls filled with spiced nuts and soaked in aromatic honey syrups.
Carrot and Pistachio Baklava
A sweet, moreish vegetarian baklava layering crisp filo pastry with a spiced carrot, pistachio, and citrus zest filling.