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Smoked Eel Salad
Warm smoked eel fillets served over a fresh rocket and cherry tomato salad with a homemade vinaigrette dressing.
Leek, Smoked Eel, Whelk and Clam Pie
A luxury seafood pie featuring homemade rough puff pastry, clams, whelks, and smoked eel in a creamy white wine sauce.
Smoked Eel with New Potatoes, Leeks and Clam Beurre Blanc
Pan-fried smoked eel served with steamed vegetables, fresh pea shoots, and a rich buttery clam and white wine sauce.
Miso Soup with Oysters, Prawns and Baby Sweetcorn
Seafood miso soup with noodles, baby sweetcorn, and mushrooms, garnished with smoked eel for a comforting, easy-to-assemble meal.
Scrambled Free-Range Cornish Duck Eggs with Smoked Eel
Rich scrambled duck eggs with chives and whipped cream, served molded over savory smoked eel and garnished with spinach.