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Italian Grissini
Savory Italian breadsticks flavored with blue cheese, parmesan, garlic, and jalapeños, twisted into spirals and baked until golden.
Beef Buns
Savory beef mince wrapped in dough, baked until golden, and served with horseradish cream and a pickled walnut watercress salad.
Pizza with a Focaccia Base
A thick, chewy focaccia-style pizza base topped with passata, fresh mozzarella, olives, and aromatic herbs baked until crisp.
Ploughman’s Loaf
A delicious cheesy bread made with toasted oats, beer-infused dough, caramelised onions, and mature Cheddar cheese.
Apricot Couronne
Make teatime special with this sweet, glazed crown of rich bread stuffed with apricots, walnuts, and raisins.
English Muffins
Paul Hollywood's easy English muffins are kneaded, proved twice, and griddled until golden for a soft, classic texture.
Lardy Cakes
Rich traditional tea cakes loaded with dried fruit and cinnamon, made with a lard-sugar paste and yeasted dough.