Turkey Club Sandwich with Garlic Mayo

Whisk a homemade garlic mayonnaise to spread on bread, then layer with turkey slices and fresh parsley for serving.

Garlic Turkey Quick Lunch Sandwich Mayonnaise

Estimated Nutrition

Calories

2185.2

kcal / serving

2185.2 kcal total

Carbs

48.2g

per serving

48.2 g total

Fat

198.8g

per serving

198.8 g total

Protein

52.4g

per serving

52.4 g total

Cook Time

minutes

Serves

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

CondimentsSauces

White Wine Vinegar

Dijon Mustard

Dairy

piece

Egg Yolk

free-range

GrainsCereals

slice

Bread

thick slices

Meat

slice

Turkey

NutsSeeds

clove

Garlic

chopped

Flat leaf Parsley

chopped

OilsFats

200

Olive Oil

Method

Whisk egg yolks with white wine vinegar and Dijon mustard in a large bowl.

Add the chopped garlic to the mixture and whisk again.

Gradually add the oil while whisking continuously until a thick mayonnaise forms.

Spread the mayo on bread and layer with turkey slices.

Slice the sandwich into triangles and garnish with chopped parsley.