Pork Souvlaki with Oregano

Succulent pork shoulder marinated in citrus and spices, then skewered and grilled until perfectly tender and golden.

Pork Mediterranean High Protein Grill Gluten Free Bbq

Estimated Nutrition

Calories

288.1

kcal / serving

1152.4 kcal total

Carbs

1.2g

per serving

4.6 g total

Fat

22.8g

per serving

91.2 g total

Protein

18.7g

per serving

74.8 g total

Cook Time

minutes

Serves

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Fruits

tbsp

Lemon Juice

fresh

Meat

400

Pork Shoulder

cut into 3cm cubes

NutsSeeds

tsp

Oregano

dried

0.5

tsp

Cumin

ground

0.5

tsp

Cayenne Pepper

tsp

Smoked Paprika

clove

Garlic

small, grated

0.5

tsp

Salt

OilsFats

tbsp

Olive Oil

Method

Grill on a barbecue or under a hot grill for 10 to 12 minutes until cooked through.

Combine all marinade ingredients in a bowl and add the meat.

Marinate the meat for approximately one hour.

Thread the pork cubes onto skewers.

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