Teriyaki Prawns, Prawn and Pork Dim Sum and Prawn Toasts
A trio of Chinese-style appetizers featuring teriyaki prawns, steamed pork and prawn dim sum, and crispy deep-fried prawn toasts.
Estimated Nutrition
Calories
637.1
kcal / serving
2548.5 kcal total
Carbs
56.2g
per serving
224.8 g total
Fat
28.1g
per serving
112.4 g total
Protein
39.6g
per serving
158.2 g total
Cook Time
25
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
1
tsp
25
g
CondimentsSauces
300
ml
125
ml
Dairy
1
piece
Egg White
free-range
GrainsCereals
16
piece
4
slice
Liquids
1
tbsp
Dry Sherry
or rice wine
Meat
75
g
NutsSeeds
OilsFats
1
tbsp
1
unit
Vegetable Oil
for deep-frying
Seafood
12
piece
King Prawns
raw, head on, shells removed
175
g
King Prawns
raw, peeled
200
g
King Prawns
raw, peeled
Vegetables
2
piece
Red Chilli
finely chopped
Method
1
2
3
4
5
6
7
8
9
10
11
12
13