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Ten-Minute Pizza

A quick homemade pizza featuring a food processor dough topped with tomato purée, mushrooms, prosciutto, gorgonzola, and a fried egg.

QuickItalianPizzaEggGorgonzola
Estimated Nutrition
Calories
2420.5
kcal / serving
2420.5 kcal total
Carbs
161.4g
per serving
161.4 g total
Fat
158.2g
per serving
158.2 g total
Protein
88.4g
per serving
88.4 g total
Cook Time
10
minutes
Serves
1
pizza
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

CondimentsSauces
4
tbsp
Tomato Puré
Dairy
100
g
Gorgonzola Cheese
1
piece
Egg
Free-range
GrainsCereals
250
g
Plain Flour
Plus extra for dusting
Liquids
2
tsp
Water
Meat
4
slice
Prosciutto
NutsSeeds
1
tsp
Sea Salt
OilsFats
120
ml
Olive Oil
8 tablespoons
Vegetables
60
g
Shiitake Mushroom
Sliced

Method

1
2
3
4
5
6
7
8
9
10
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