Sweet Plums in Red Wine
Plums sautéed with butter, honey, and cardamom in a red wine reduction for a simple, warm dessert.
Estimated Nutrition
Calories
745.3
kcal / serving
1490.6 kcal total
Carbs
32.1g
per serving
64.2 g total
Fat
60.9g
per serving
121.8 g total
Protein
1g
per serving
1.9 g total
Cook Time
10
minutes
Serves
2
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
Method
1
2
3