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Steamed Plum Sponge with Cinnamon Custard

A comforting steamed plum pudding served with homemade cinnamon-infused custard and warm plum sauce.

BakingVegetarianDessertPlumsCustardCinnamon
Estimated Nutrition
Calories
708.4
kcal / serving
4250.4 kcal total
Carbs
77.1g
per serving
462.8 g total
Fat
40.1g
per serving
240.5 g total
Protein
9.7g
per serving
58.2 g total
Cook Time
105
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
60
g
Caster Sugar
for the plums
175
g
Caster Sugar
for the sponge
175
g
Self-Rising Flour
40
g
Caster Sugar
for the custard
Dairy
175
g
Butter
softened
3
piece
Egg
free-range
4
piece
Egg Yolk
free-range
150
ml
Milk
150
ml
Double Cream
Fruits
1
kg
Mixed Plums
quartered, stones removed
Liquids
40
ml
Plum Liqueur
NutsSeeds
2
piece
Cinnamon Stick

Method

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