Spicy Hotpot
A vibrant Asian soup where guests cook meat, seafood, and vegetables in a simmering, aromatic spicy broth at the table.
Estimated Nutrition
Calories
1064.1
kcal / serving
4256.4 kcal total
Carbs
24.2g
per serving
96.8 g total
Fat
87.1g
per serving
348.2 g total
Protein
45.6g
per serving
182.5 g total
Cook Time
30
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
Dairy
1
piece
Egg Yolk
free-range
LegumesPulses
Liquids
1.7
l
Meat
200
g
Lamb Fillet
thinly sliced
NutsSeeds
OilsFats
2
tbsp
250
ml
Other
1
handful
Tangerine Peel
dried
Seafood
Vegetables
6
piece
Chinese Mushrooms
dried
1
piece
Spring Onion
roughly chopped
2.5
cm
Ginger
fresh root, peeled
1
handful
Chinese Cabbage
thickly sliced
1
piece
Red Chilli
finely chopped
100
g
100
g
Baby Sweetcorn
sliced
Method
1
2
3
4
5
6
7
8
9
10