Shiitake Broth
A light and fragrant broth made by simmering mushrooms, lemongrass, and chili in stock, finished with fresh coriander.
Estimated Nutrition
Calories
138.5
kcal / serving
138.5 kcal total
Carbs
14.1g
per serving
14.1 g total
Fat
6.2g
per serving
6.2 g total
Protein
6.8g
per serving
6.8 g total
Cook Time
10
minutes
Serves
1
person
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
15
ml
Liquids
300
ml
Chicken Stock
Vegetable stock may be substituted
NutsSeeds
0.5
tbsp
Lemongrass
finely chopped
1
handful
Coriander
fresh, chopped
OilsFats
5
ml
Vegetables
0.5
tsp
Chili
chopped
100
g
Method
1
2
3
4