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Salmon and Pak Choi Quiche

A classic quiche featuring an oriental twist with salmon, pak choi, toasted sesame seeds, and savory soy sauce.

BakingSeafoodSalmonFusionPak ChoiQuiche
Estimated Nutrition
Calories
742.1
kcal / serving
4452.6 kcal total
Carbs
28.1g
per serving
168.6 g total
Fat
60.4g
per serving
362.4 g total
Protein
25.7g
per serving
154.2 g total
Cook Time
75
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

CondimentsSauces
1
tbsp
Soy Sauce
Dairy
150
g
Butter
softened
2
piece
Egg
free-range, lightly beaten
300
ml
Double Cream
GrainsCereals
250
g
Plain Flour
sifted
NutsSeeds
0.5
tsp
Salt
1
tbsp
Sesame Seed
toasted
1
piece
Sea Salt
to taste
1
piece
Black Pepper
freshly ground, to taste
Seafood
400
g
Salmon Fillet
skinned
Vegetables
2
piece
Pak Choi
sliced in half lengthways

Method

1
2
3
4
5
6
7
8
9
10
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14
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