Estimated Nutrition
Calories
1985.5
kcal / serving
7942 kcal total
Carbs
90.6g
per serving
362.4 g total
Fat
133.1g
per serving
532.4 g total
Protein
106.4g
per serving
425.6 g total
Cook Time
120
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
5
tbsp
CondimentsSauces
Dairy
25
g
Fruits
500
g
Bramley Apple
peeled, cores removed, roughly chopped
Meat
1
kg
Pork Belly
whole
1.5
kg
Pork Ribs
baby back
NutsSeeds
1
stick
2
piece
Bay Leaf
fresh
2
piece
1
tsp
1
pinch
Salt
to taste
1
pinch
Black Pepper
freshly ground, to taste
Vegetables
2
piece
Carrot
cut into chunks
2
piece
Onion
roughly chopped
4
piece
Spring Onion
trimmed and sliced
1
portion
Green Salad
dressed
Method
1
2
3
4
5
6
7
8
9
10
11