Estimated Nutrition
Calories
1092.1
kcal / serving
2184.2 kcal total
Carbs
117.2g
per serving
234.3 g total
Fat
44.3g
per serving
88.6 g total
Protein
56.2g
per serving
112.4 g total
Cook Time
120
minutes
Serves
2
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
50
g
CondimentsSauces
100
ml
Pork Jus
Or gravy
Dairy
10
g
Butter
Knob of butter for greasing
Liquids
450
ml
4
tbsp
Calvados
Apple brandy
Meat
2
piece
NutsSeeds
1
g
Salt
To taste
1
g
Black Pepper
Freshly ground, to taste
0.25
tsp
Mixed Spice
Ground
0.25
tsp
Cinnamon
Ground
25
g
Hazelnut
Blanched and crushed
2
tbsp
Flat leaf Parsley
Chopped
Method
1
2
3
4
5
6
7
8
9
10
11