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Poached Meringues with Cardamom Custard

Light whisked meringues poached in water, served over a rich homemade custard infused with aromatic cardamom and vanilla.

VegetarianDessertSweetMeringueCustard
Estimated Nutrition
Calories
842.5
kcal / serving
842.5 kcal total
Carbs
125.4g
per serving
125.4 g total
Fat
32.1g
per serving
32.1 g total
Protein
14.8g
per serving
14.8 g total
Cook Time
15
minutes
Serves
1
person
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
110
g
Caster Sugar
for the meringues
2
tbsp
Caster Sugar
for the custard
Dairy
2
unit
Egg White
free-range
100
ml
Milk
50
ml
Double Cream
2
unit
Egg Yolk
free-range
NutsSeeds
1
pod
Vanilla Pod
split
3
pod
Cardamom Pod
lightly crushed

Method

1
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