Plum Baba with Crème Fraîche Ice Cream
Hazelnut liqueur babas served with grilled plums, smooth plum purée, and homemade crème fraîche ice cream.
Estimated Nutrition
Calories
1063.1
kcal / serving
4252.4 kcal total
Carbs
153.1g
per serving
612.4 g total
Fat
42.1g
per serving
168.2 g total
Protein
18.2g
per serving
72.8 g total
Cook Time
60
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
220
g
Caster Sugar
for ice cream
25
g
Caster Sugar
for plums
20
g
Caster Sugar
for baba dough
250
g
Caster Sugar
for syrup
Dairy
570
ml
6
piece
Egg Yolk
medium free-range
300
g
2
piece
Egg
medium free-range
50
ml
100
g
Unsalted Butter
softened
Fruits
200
g
Plum
cut into eighths
GrainsCereals
220
g
Liquids
2
tbsp
NutsSeeds
1
piece
Vanilla Pod
seeds removed
0.5
tsp
Method
1
2
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