Oyster Loaves

Miniature loaves or brioches hollowed out, toasted, and filled with sautéed oysters in a thick, nutmeg-spiced cream sauce.

Estimated Nutrition
Calories
545.6
kcal / serving
2182.4 kcal total
Carbs
25.7g
per serving
102.8 g total
Fat
45.6g
per serving
182.2 g total
Protein
9.7g
per serving
38.6 g total
Cook Time
15
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
110
g
Butter
Divided use
Fruits
5
ml
GrainsCereals
4
piece
Cottage Loaves
Miniature size, or brioches
NutsSeeds
1
pinch
Salt
To taste
1
pinch
Black Pepper
Freshly ground, to taste
1
pinch
Nutmeg
Grated
Seafood
12
piece
Oyster
Fresh, liquor reserved

Method

1
2
3
4
5
6
7
8
9
10
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