Oven-Grilled Tiger Prawns with Chilli Yuzu and White Miso Aioli
Grilled tiger prawns stuffed with a spicy yuzu paste, served with a creamy white miso aioli and daikon garnish.
Estimated Nutrition
Calories
1490.3
kcal / serving
2980.5 kcal total
Carbs
22.9g
per serving
45.8 g total
Fat
147.7g
per serving
295.4 g total
Protein
17.1g
per serving
34.2 g total
Cook Time
5
minutes
Serves
2
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
Dairy
1
piece
Egg
Poached
Liquids
1
tbsp
Ginger Juice
Freshly squeezed
NutsSeeds
1
tsp
Garlic Paste
Fresh
1
tsp
Ginger Paste
Fresh
1
tsp
Coriander
Chopped fresh
1
clove
Garlic
Peeled
10
piece
Lemon Balm Leaves
Fresh
OilsFats
60
ml
Vegetable Oil
For the paste
250
ml
Vegetable Oil
For the aioli
Seafood
2
piece
Tiger Prawn
Large, shells on
Method
1
2
3
4
5
6
7
8
9
10
11