Mirin-Glazed Sea Bass
Asian-inspired crispy-skinned sea bass served with coconut jasmine rice, pak choi, and a fragrant green curry sauce.
Estimated Nutrition
Calories
647.1
kcal / serving
2588.4 kcal total
Carbs
35.1g
per serving
140.2 g total
Fat
43.1g
per serving
172.4 g total
Protein
29.7g
per serving
118.8 g total
Cook Time
20
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
1
tbsp
100
ml
Dairy
15
g
Butter
knob
Fruits
1
piece
Lime
juice only
GrainsCereals
200
g
Liquids
NutsSeeds
2
stalks
Lemongrass
bruised with a knife
1
pinch
Salt
for seasoning
1
pinch
Black Pepper
freshly ground
1
bunch
Coriander
leaves for garnish
OilsFats
1
dash
Seafood
4
piece
Sea Bass Fillet
175g each
Vegetables
4
piece
Method
1
2
3
4
5
6
7
8
9
10