Admirably

Mackerel Fillet with Dressed Crab, Pickled Vegetables and Herb Oil

Exquisite mackerel served with homemade dressed crab, crunchy pickled vegetables, and a vibrant herb-infused oil for a light seasonal lunch.

HealthyLunchSeafoodCrabMackerel
Estimated Nutrition
Calories
2425.3
kcal / serving
4850.5 kcal total
Carbs
9.3g
per serving
18.6 g total
Fat
254.1g
per serving
508.2 g total
Protein
39.2g
per serving
78.4 g total
Cook Time
10
minutes
Serves
2
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
5
g
Sugar
CondimentsSauces
110
ml
White Wine Vinegar
for pickling
10
ml
White Wine Vinegar
for mayonnaise
5
g
Dijon Mustard
Dairy
2
piece
Egg Yolk
free-range
NutsSeeds
5
g
Salt
0.5
bunch
Parsley
fresh, roughly chopped
0.5
bunch
Chive
fresh, roughly chopped
0.5
bunch
Coriander
fresh, roughly chopped
2
tbsp
Wood Sorrel
fresh, chopped, to garnish
1
pinch
Black Pepper
freshly ground, to taste
OilsFats
200
ml
Oil
for herb oil
300
ml
Vegetable Oil
for mayonnaise
Seafood
150
g
White Crabmeat
2
piece
Mackerel Fillet
skin on, pin bones removed
Vegetables
0.5
bunch
Turnip
baby, trimmed, thinly sliced
0.5
bunch
Radish
trimmed, thinly sliced
0.25
piece
Cucumber
peeled, thinly sliced

Method

1
2
3
4
5
6
7
8
9
10
11
12
An unhandled error has occurred. Reload 🗙

Rejoining the server...

Rejoin failed... trying again in seconds.

Failed to rejoin.
Please retry or reload the page.

The session has been paused by the server.

Failed to resume the session.
Please retry or reload the page.