Estimated Nutrition
Calories
630.2
kcal / serving
2520.8 kcal total
Carbs
10.6g
per serving
42.4 g total
Fat
47.6g
per serving
190.2 g total
Protein
39.6g
per serving
158.4 g total
Cook Time
8
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
Dairy
1
piece
Egg
free-range
GrainsCereals
30
g
Meat
450
g
450
g
NutsSeeds
OilsFats
1
tbsp
Oil
for frying
Other
1.5
tbsp
Method
1
2
3
4