Estimated Nutrition
Calories
475.1
kcal / serving
2850.5 kcal total
Carbs
23.5g
per serving
140.8 g total
Fat
32.1g
per serving
192.4 g total
Protein
22.5g
per serving
135.2 g total
Cook Time
60
minutes
Serves
6
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
CondimentsSauces
2
tbsp
1
tbsp
LegumesPulses
400
g
Butterbeans
Canned, or mixed beans
Liquids
300
ml
100
ml
Red Or White Wine
Optional, can substitute with water
Meat
12
piece
Pork Sausage
Good quality
6
rasher
Streaky Bacon
Rindless, cut into 2.5cm lengths
NutsSeeds
2
clove
Garlic
Crushed
0.5
tsp
Hot Chilli Powder
Or smoked paprika
1
tsp
2
piece
3
sprig
Thyme
Fresh
1
piece
Salt
To taste
1
piece
Black Pepper
Freshly ground, to taste
OilsFats
1
tbsp
Sunflower Oil
Plus extra if needed
Vegetables
2
piece
Onion
Thinly sliced
400
g
Chopped Tomato
Canned
Method
1
2
3
4
5
6
7
8
9
10