Estimated Nutrition
Calories
605.1
kcal / serving
2420.5 kcal total
Carbs
9.7g
per serving
38.6 g total
Fat
42.7g
per serving
170.8 g total
Protein
45.6g
per serving
182.2 g total
Cook Time
30
minutes
Serves
4
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
CondimentsSauces
2
tsp
Balti Paste
bottled
Dairy
Fruits
1
tsp
Lemon Juice
to taste
Liquids
500
ml
NutsSeeds
2
tsp
Vegetables
1
tsp
Ginger
finely chopped
1
piece
Spring Onion
finely chopped
4
piece
Lettuce
large leaves
1
piece
Root Ginger
peeled and cut into fine matchsticks
Method
1
2
3
4
5
6
7
8
9
10