Christmas Bubble and Squeak-Style Burgers with Poached Egg and Cranberry Relish
Turkey and Brussels sprouts burgers served with poached eggs and a homemade zesty cranberry relish.
Estimated Nutrition
Calories
846.2
kcal / serving
1692.4 kcal total
Carbs
57.4g
per serving
114.8 g total
Fat
54.3g
per serving
108.5 g total
Protein
32.1g
per serving
64.2 g total
Cook Time
20
minutes
Serves
2
people
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
30
g
Brown Sugar
approximately 2 tbsp
CondimentsSauces
15
ml
White Wine Vinegar
for poaching
Dairy
GrainsCereals
50
g
Plain Flour
for dusting
Meat
100
g
Turkey
slices
NutsSeeds
1
1
Salt
to taste
1
1
Black Pepper
freshly ground, to taste
Vegetables
100
g
Brussels Sprout
cooked
Method
1
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13