Chocolate and Hazelnut Torte

An elegant chocolate cake spiked with orange liqueur and hazelnuts, finished with a smooth chocolate glaze and whipped cream.

Estimated Nutrition
Calories
525.7
kcal / serving
4205.2 kcal total
Carbs
39.2g
per serving
313.5 g total
Fat
37.8g
per serving
302.1 g total
Protein
7.3g
per serving
58.4 g total
Cook Time
50
minutes
Serves
8
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
200
g
100
g
Dark Chocolate
70% cocoa solids, chopped, for glaze
Dairy
3
piece
Egg
large, free-range
110
g
1
serving
Whipped Cream
freshly whipped, for serving
60
g
Unsalted Butter
diced, for glaze
Liquids
45
ml
Orange Liqueur
3 tablespoons
15
ml
Orange Liqueur
1 tablespoon, optional for glaze
NutsSeeds
90
g
Hazelnut
ground
1
pinch

Method

1
2
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