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Cheat’s Salmon Coulibiac

A decadent salmon showpiece layered with mushrooms and spinach, wrapped in golden puff pastry for a festive main course.

DinnerSeafoodSalmonChristmasPuff Pastry
Estimated Nutrition
Calories
1223
kcal / serving
9784 kcal total
Carbs
20.2g
per serving
161.4 g total
Fat
86.6g
per serving
692.6 g total
Protein
91.1g
per serving
728.5 g total
Cook Time
40
minutes
Serves
8
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
750
g
All-Butter Puff Pastry
two 375g packets
Dairy
50
g
Butter
3
piece
Egg Yolk
beaten
GrainsCereals
1
g
Plain Flour
for dusting
NutsSeeds
1
piece
Sea Salt
to taste
1
piece
Black Pepper
freshly ground, to taste
Seafood
3000
g
Salmon
scaled, skin removed, gutted, pin boned and filleted into two sides
Vegetables
500
g
Mixed Exotic Mushrooms
cleaned and sliced
250
g
Baby Spinach Leaf

Method

1
2
3
4
5
6
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8
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10
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