Caramelised Hazelnut Cheesecake
A decadent vegetarian cheesecake featuring honey-shortbread crust, mascarpone cream, and homemade hazelnut praline shards for decoration.
Estimated Nutrition
Calories
2785.4
kcal / serving
2785.4 kcal total
Carbs
264.5g
per serving
264.5 g total
Fat
182.2g
per serving
182.2 g total
Protein
36.8g
per serving
36.8 g total
Cook Time
10
minutes
Serves
1
person
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
Dairy
150
g
30
ml
Double Cream
whipped
GrainsCereals
150
g
Shortbread Biscuits
ready-made, crushed
Liquids
15
ml
5
ml
NutsSeeds
1
piece
Vanilla Pod
seeds only
2
tbsp
Hazelnut
chopped
Other
30
ml
Honey
clear
Method
1
2
3
4
5
6
7
8
9
10