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Bitterballen

These Dutch meatballs are a savory snack featuring minced pork and vegetables in a thick roux-based sauce, breaded and fried.

SnackPorkAppetiserFriedDutch
Estimated Nutrition
Calories
712.1
kcal / serving
2848.2 kcal total
Carbs
40.2g
per serving
160.8 g total
Fat
48.1g
per serving
192.4 g total
Protein
28.9g
per serving
115.6 g total
Cook Time
25
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
50
g
Butter
225
ml
Full-Fat Milk
warmed
2
piece
Egg
free-range, beaten
Fruits
1
piece
Lemon
juice and zest
GrainsCereals
75
g
Plain Flour
125
g
Breadcrumb
Meat
300
g
Pork
minced
NutsSeeds
1
tsp
Nutmeg
grated
2
tbsp
Parsley
finely chopped, fresh
1
to taste
Salt
1
to taste
Black Pepper
freshly ground
OilsFats
2
tbsp
Olive Oil
100
ml
Vegetable Oil
for frying
Vegetables
0.5
piece
Onion
very finely chopped
1
piece
Carrot
grated

Method

1
2
3
4
5
6
7
8
9
10
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