Admirably

Asparagus with Poached Egg and Bacon

Blanched and griddled asparagus served with crispy bacon, poached eggs, and a warm tarragon-infused lemon butter dressing.

BaconHigh ProteinAsparagusBreakfastEggsBrunch
Estimated Nutrition
Calories
795.1
kcal / serving
3180.2 kcal total
Carbs
4.7g
per serving
18.6 g total
Fat
75.6g
per serving
302.5 g total
Protein
22.1g
per serving
88.4 g total
Cook Time
15
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

CondimentsSauces
10
ml
White Wine Vinegar
Approximately 2 tsp
Dairy
2
piece
Egg Yolk
Free-range
250
g
Butter
Clarified
4
piece
Egg
Free-range, poached
Fruits
1
piece
Lemon
Juice only
Meat
12
rasher
Streaky Bacon
Dry-cured
NutsSeeds
1
sprig
Tarragon
Fresh
1
pinch
Salt
To taste
1
pinch
Black Pepper
Freshly ground, to taste
1
tsp
Smoked Paprika
Vegetables
12
stalk
Asparagus
English, stalks trimmed

Method

1
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