Apple, Hazelnut and Calvados Upside-Down Cake
A sophisticated upside-down pudding featuring soaked fruits, toasted hazelnuts, and a crunchy caramel praline topping.
Estimated Nutrition
Calories
404.2
kcal / serving
4850.5 kcal total
Carbs
53.5g
per serving
642.1 g total
Fat
19.7g
per serving
235.8 g total
Protein
4.5g
per serving
54.2 g total
Cook Time
60
minutes
Serves
12
slices
Dietary
Vegetarian
Vegan
Dairy Free
Gluten Free
Ingredients
BakingIngredients
Fruits
Liquids
90
ml
OilsFats
175
g
Method
1
2
3
4
5
6
7
8
9
10
11
12
13