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4 Recipes Found
Pan-Fried Snapper with Steamed Rice, Spicy Okra and Coconut and Basil Sauce
Crispy pan-fried red snapper served with steamed rice, spicy simmered okra, and a creamy coconut basil sauce.
Escovitch Fish
Whole red snapper shallow fried until crisp and served with a zesty, steamed Caribbean vegetable escovitch sauce.
Snapper with Allspice Seasoning
Red snapper baked on a bed of peppers and onions, seasoned with crushed allspice berries, garlic, and soy sauce.
Red Snapper with Coconut and Pineapple Salsa
Whole red snapper steamed in banana leaves with lemongrass and ginger, served alongside a toasted coconut and pineapple salsa.