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Crayfish Cocktail with Melba Toast
A spruced-up seafood classic featuring steamed crayfish in a homemade cocktail sauce served with crispy double-grilled melba toast.
Prawn and Crayfish Cocktail
A classic seafood starter featuring steamed prawns and crayfish in a homemade brandy-infused cocktail sauce served on lettuce.
Crayfish Curry
A quick and aromatic seafood curry featuring crayfish simmered in coconut milk with traditional spices and served with poppadums.
Crayfish Lettuce Baskets
A quick dish featuring crayfish sautéed with honey, soy, and sesame, served in crisp lettuce leaves with lime garnishes.
Roast Scallops and Crayfish, Smoked Beetroot and Asparagus Salad
Scallops and crayfish served with home-smoked beetroot, tender asparagus, and a fresh herb salad dressed in balsamic vinegar and oil.
Momma's Meat Jambalaya
A versatile one-pot rice dish featuring chicken, chorizo, prawns, and vegetables seasoned with aromatic Cajun spices and hot chillies.
Ham, Chicken and Crayfish Pie
A dramatic surf-and-turf pie layering shredded chicken, ham, and crayfish under golden puff pastry with a rich crustacean stock sauce.
Brown Trout with Crayfish and Watercress Sauce
A delicious British waterway dish featuring pan-seared trout fillets served with a rich crayfish-infused cream sauce and fresh watercress.
Crayfish Chowder
A flavorful seafood soup made with homemade crayfish stock, potatoes, leeks, and finished with fresh dill and crème fraîche.
Crayfish with Truffle Butter
Boil fresh crayfish in a seasoned stout broth and serve with a luxurious melted truffle-infused butter sauce.
Rock Salt and Star Anise Baked Crayfish Tails with Lemon Butter
Crayfish baked over aromatic salt and star anise, served with a zesty lemon thyme infused butter sauce.
Crayfish with Hazelnut and Pastis Butter
Grilled crayfish topped with a flavorful hazelnut, lemon, and pastis butter stuffing, served with fresh lemon wedges.